Crafted with Heat. Served with Heart.

At DelSushi, we keep things simple: seasonal fish, precision rice, and a team that moves as one. Every cut matters; every grain counts. From quick lunches to full-scale events, we aim for food that feels sharp, bright, and effortless.

• Fresh sourcing daily
• Precision rice & temperature control
• Clean kitchens, steady service
• Respect for dietary needs